Dingle Single Malt Irish Whiskey Batch No 3 is a small batch release from the Dingle Distillery in County Kerry, Ireland. Triple distilled and matured in a combination of bourbon and port casks, this expression reflects the distillery’s commitment to craftsmanship and independent production.
Non chill filtered and carefully blended from select casks, Batch No 3 delivers rich fruit character layered with oak and gentle spice. As part of Dingle’s early small batch releases, this bottling represents a significant chapter in modern Irish whiskey revival and appeals strongly to enthusiasts seeking distinctive craft expressions.
Tasting Notes
Nose: Red berries, honey, vanilla, toasted oak, light spice
Palate: Dark fruit, caramel, port sweetness, soft malt, baking spice
Finish: Medium to long, smooth, slightly dry with lingering fruit and oak
FAQ
Q: Is this a limited batch release?
A: Yes. Dingle Batch No 3 is part of the distillery’s small batch series and produced in limited quantities.
Q: What casks were used for maturation?
A: It is matured in a marriage of bourbon and port casks.
Q: Is this whiskey chill filtered?
A: No. It is non chill filtered to preserve texture and full flavor.
Q: What proof is this whiskey?
A: It is bottled at 92 proof, or 46 percent alcohol by volume.
