Tequila and mezcal are produced in different states of Mexico (though there is overlap). Tequila can only be made, by law, with one variety of agave: the Blue Agave.

Partida Blanco Tequila, redolent of Blue Agave, is brilliant, clean and crisp. It is well balanced with a natural, pure Agave flavor and a pleasant finish that lingers gently on the palate.