This is made from the Oubeidi vines and distilled three times on slow burning grape wood in a "Charantais" still. It is aged over 6 months in clay jars.
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This is made from the Oubeidi vines and distilled three times on slow burning grape wood in a "Charantais" still. It is aged over 6 months in clay jars.
100% Secure payments
Your details are protected and safe with us.