Description:
Sean “Diddy” Combs and the makers of Cîroc Vodka have announced the launch of Cîroc VS Fine French Brandy.
Cîroc VS is produced in the south of France, under the direction of master distiller, Jean-Sébastien Robicquet. A selection of each harvest is distilled in traditional Alembic copper pot stills and then matured in French oak barrels. Cîroc VS is then blended using aged brandies, resulting in a taste profile featuring notes of fresh fruit, vanilla and a hint of French oak, the company says.
Cîroc VS can be enjoyed neat or on the rocks and in cocktails. Its bottle features the brand’s iconic orb rendered in a wood grain effect, evoking the French Oak used to age the product, the company says
Cîroc VS is produced in the south of France, under the direction of master distiller, Jean-Sébastien Robicquet. A selection of each harvest is distilled in traditional Alembic copper pot stills and then matured in French oak barrels. Cîroc VS is then blended using aged brandies, resulting in a taste profile featuring notes of fresh fruit, vanilla and a hint of French oak, the company says.
Cîroc VS can be enjoyed neat or on the rocks and in cocktails. Its bottle features the brand’s iconic orb rendered in a wood grain effect, evoking the French Oak used to age the product, the company says
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Description:
Sean “Diddy” Combs and the makers of Cîroc Vodka have announced the launch of Cîroc VS Fine French Brandy.
Cîroc VS is produced in the south of France, under the direction of master distiller, Jean-Sébastien Robicquet. A selection of each harvest is distilled in traditional Alembic copper pot stills and then matured in French oak barrels. Cîroc VS is then blended using aged brandies, resulting in a taste profile featuring notes of fresh fruit, vanilla and a hint of French oak, the company says.
Cîroc VS can be enjoyed neat or on the rocks and in cocktails. Its bottle features the brand’s iconic orb rendered in a wood grain effect, evoking the French Oak used to age the product, the company says
Cîroc VS is produced in the south of France, under the direction of master distiller, Jean-Sébastien Robicquet. A selection of each harvest is distilled in traditional Alembic copper pot stills and then matured in French oak barrels. Cîroc VS is then blended using aged brandies, resulting in a taste profile featuring notes of fresh fruit, vanilla and a hint of French oak, the company says.
Cîroc VS can be enjoyed neat or on the rocks and in cocktails. Its bottle features the brand’s iconic orb rendered in a wood grain effect, evoking the French Oak used to age the product, the company says
100% Secure payments
Your details are protected and safe with us.