Fortaleza Añejo Tequila is a traditionally crafted, estate produced tequila aged in American oak barrels for approximately 18 months. Produced at the historic La Fortaleza distillery in Tequila, Jalisco, this expression is made from 100 percent blue Weber agave using old world methods including stone tahona crushing, natural fermentation, and copper pot distillation.

The extended aging introduces rich barrel influence while preserving the signature agave character that has made Fortaleza one of the most respected additive free tequila producers. Fortaleza Añejo is widely regarded as a premium sipping tequila prized by collectors and enthusiasts seeking authentic craftsmanship.

Tasting Notes

Nose: Cooked agave vanilla caramel toasted oak and light spice
Palate: Rich agave sweetness layered with butterscotch dried fruit cinnamon and oak
Finish: Long warm finish with lingering vanilla spice and earthy agave

FAQ

Q: How long is Fortaleza Añejo aged?
A: Fortaleza Añejo is aged for approximately 18 months in American oak barrels.

Q: Is Fortaleza Añejo considered additive free?
A: Yes, Fortaleza is known for producing tequila without additives, focusing on traditional production methods and pure agave flavor.

Q: Is this tequila best for sipping or cocktails?
A: Fortaleza Añejo is primarily enjoyed neat or with a single ice cube due to its complexity and aged character.