Description:
Longrow 21 Year Peated Campbeltown Single Malt Scotch Whisky is a prestigious limited release from Springbank Distillery, showcasing the long aged peated style that defines the Longrow name. Distilled in Campbeltown and matured for twenty one years, this whisky reflects exceptional balance between smoke, coastal character, and extended oak influence. Its production follows traditional methods, including floor malting and small batch distillation, resulting in a deeply expressive single malt.
Released in extremely limited quantities, Longrow 21 Year is highly sought after by collectors and peat enthusiasts alike. The extended aging softens the peat while amplifying complexity, allowing layers of fruit, smoke, and maritime notes to unfold with elegance. This bottling represents one of the most refined expressions of Longrow and stands as a benchmark for aged peated Scotch from Campbeltown.
Tasting Notes
Nose: Gentle peat smoke, dried fruit, sea spray, subtle vanilla
Palate: Smoldering peat, citrus oil, malt sweetness, oak spice
Finish: Long and evolving with lingering smoke, coastal salinity, and refined oak
FAQ
Q: What makes Longrow different from Springbank?
A: Longrow is Springbank’s heavily peated style, offering a bolder smoky profile while still retaining Campbeltown character.
Q: Is Longrow 21 Year a limited release?
A: Yes. It is produced in very small quantities and released intermittently, making it highly collectible.
Q: Where is this whisky made?
A: It is distilled and bottled at Springbank Distillery in Campbeltown, Scotland.
Q: Is this bottle intended for collectors?
A: Yes. Due to its age statement, limited availability, and reputation, it is highly prized by collectors worldwide.
Your details are protected and safe with us.
Description:
Longrow 21 Year Peated Campbeltown Single Malt Scotch Whisky is a prestigious limited release from Springbank Distillery, showcasing the long aged peated style that defines the Longrow name. Distilled in Campbeltown and matured for twenty one years, this whisky reflects exceptional balance between smoke, coastal character, and extended oak influence. Its production follows traditional methods, including floor malting and small batch distillation, resulting in a deeply expressive single malt.
Released in extremely limited quantities, Longrow 21 Year is highly sought after by collectors and peat enthusiasts alike. The extended aging softens the peat while amplifying complexity, allowing layers of fruit, smoke, and maritime notes to unfold with elegance. This bottling represents one of the most refined expressions of Longrow and stands as a benchmark for aged peated Scotch from Campbeltown.
Tasting Notes
Nose: Gentle peat smoke, dried fruit, sea spray, subtle vanilla
Palate: Smoldering peat, citrus oil, malt sweetness, oak spice
Finish: Long and evolving with lingering smoke, coastal salinity, and refined oak
FAQ
Q: What makes Longrow different from Springbank?
A: Longrow is Springbank’s heavily peated style, offering a bolder smoky profile while still retaining Campbeltown character.
Q: Is Longrow 21 Year a limited release?
A: Yes. It is produced in very small quantities and released intermittently, making it highly collectible.
Q: Where is this whisky made?
A: It is distilled and bottled at Springbank Distillery in Campbeltown, Scotland.
Q: Is this bottle intended for collectors?
A: Yes. Due to its age statement, limited availability, and reputation, it is highly prized by collectors worldwide.
Your details are protected and safe with us.