Jack Daniel’s Single Barrel Special Release Coy Hill High Proof is an exceptional Tennessee whiskey drawn from barrels aged at the highest elevations of the Coy Hill barrelhouse. These upper floor barrels experience intense temperature fluctuations, producing whiskey of extraordinary concentration, depth, and natural proof.

Released in extremely limited quantities, Coy Hill High Proof showcases Jack Daniel’s whiskey at its most powerful and unfiltered expression. Bottled at full barrel proof without chill filtration, each release reflects the individuality of the barrel and the extreme maturation conditions that define Coy Hill. This is a sought after release among serious collectors and seasoned whiskey enthusiasts.

Tasting Notes

Nose: Dark caramel, toasted oak, brown sugar, leather
Palate: Intense vanilla, rich toffee, spice, charred oak, dark fruit
Finish: Long and warming with bold oak, spice, and lingering sweetness

FAQ

Q: What is Coy Hill at Jack Daniel’s?
A: Coy Hill is one of Jack Daniel’s highest barrelhouses, where extreme aging conditions produce whiskey with elevated proof and intensity.

Q: Is this bottled at barrel proof?
A: Yes. Coy Hill High Proof is bottled at full barrel proof with no dilution.

Q: Is this a limited release?
A: Yes. It is released annually in very limited quantities with barrel specific variations.

Q: Is this whiskey intended for collectors or drinking?
A: Both. Many collectors seek Coy Hill releases, while experienced drinkers appreciate its bold and uncompromising profile.