Cutwater’s Whiskey Sour delivers a smooth, balanced take on the classic cocktail — now perfectly canned and ready to enjoy. Made with Cutwater’s award-winning bourbon, real lemon, and a touch of cane sugar, this cocktail is bright, tangy, and refined. It’s the ideal mix of sweet and sour with a warm whiskey finish.

Tasting Notes

Color: Golden amber with a soft, citrus-forward hue.
Nose: Lemon zest, vanilla, caramel, and warm bourbon.
Palate: Bright lemon, smooth whiskey, light sweetness, and balanced acidity.
Finish: Clean, citrusy, and warm with lingering bourbon notes.

FAQ

What is the ABV?
8% ABV — balanced and smooth.

How should I serve it?
Chilled or over ice. Add a cherry or orange peel for a classic presentation.

Is it very sour?
Moderately sour with natural lemon — balanced by whiskey and sweetness.

Is it made with real whiskey?
Yes — crafted with Cutwater’s bourbon.