Description:
Whey is a byproduct of milk, Irish dairy farmers separate it from curds which are used to make cheese. A proprietary yeast is added to the whey, converting the milk sugars into alcohol, yielding a very high-quality whey spirit. Hand-distilled with 18 different botanicals which are locally foraged and grown, along with pure natural Irish spring water.
100% Secure payments
Your details are protected and safe with us.
Description:
Whey is a byproduct of milk, Irish dairy farmers separate it from curds which are used to make cheese. A proprietary yeast is added to the whey, converting the milk sugars into alcohol, yielding a very high-quality whey spirit. Hand-distilled with 18 different botanicals which are locally foraged and grown, along with pure natural Irish spring water.
100% Secure payments
Your details are protected and safe with us.